Freeze Dried Fresh For Peak Plant Power
We fresh freeze-dry locally grown fruit, vegetables and herbs that are naturally high in quercetin and flavonoids. Freeze-drying is the best method of preservation as it naturally concentrates the nutrients in the plant by removing only the water. Absolutely nothing added - no fillers, sweeteners, or preservatives.
Add 2 teaspoons of powder to 8 oz water or juice and shake well. Can also be added to smoothies, dips, yogurt or other foods.
Grapes (freeze-dried organic fruit) 750 mg, apple (freeze-dried organic fruit) 750 mg, lemon (freeze-dried organic whole fruit) 600 mg, parsley (freeze-dried organic leaf) 300 mg, organic kale (freeze-dried organic leaf) 300 mg, alfalfa (freeze-dried organic flowering tops) 300 mg.
Keep out of reach of children. Discontinue use if unusual symptoms occur. Consult your health care advisor regarding herbs with pregnancy, infants, or prescription drugs.
| Поживна цінність | ||
| Serving Size: 2 tsp (3 g) | ||
| Servings Per Container: 30 | ||
| Amount Per Serving | % DV | |
| Calories | 10 | |
| Dietary Fiber | 1 g | 4%* |
| Sugars | 1 g | ** |
| Vitamin C (as ascorbic acid) | 2 mg | 3% |
| Iron | 0.6 mg | 3% |
| Flavonoids (as quercetin) | 5 mg | ** |
| * Percent Daily Values are based on a 2,000 calorie diet. ** Daily value not established. | ||